all day seminar menu V

55.00 per person

(Available only for function bookings in the Roe Room)

ON ARRIVAL

• Coconut and cherry cookies
• Coffee and tea

MORNING TEA

• Blueberry and almond muffins
• Coffee and Tea

make your own lunch buffet

• Selection of bread, loaves and baguettes
• Antipasto and cold cuts buffet and salad accompaniments
• Roast leg of lamb with mint jus

• Lemon meringue pie
• Mixed fruit salad, fresh cream
• Cheese board with dried fruit and lavoche crackers

AFTERNOON TEA

• Scones with strawberry jam and double cream