all day seminar menu III

60.00 per person

(Available only for function bookings in the Roe Room)

ON ARRIVAL

• Shortbread biscuits
• Coffee and tea

MORNING TEA

• Scones with jam and cream
• Sliced fruit
• Coffee and Tea

Light Buffet LUNCH

• MAKE YOUR OWN SANDWICHES (some pre made)
• A selection of breads and baguettes
• Antipasto
• Cold slice meats
• Roast lamb, mint jus
• Salads
• Accompaniments
• Roma tomato and smoked bocconcini salad

• Fruit salad with fresh cream
• Lemon meringue pies
• Cheese board with water crackers

AFTERNOON TEA

• Banana bread
• Fruit basket
• Coffee and tea