Matilda Bay Restaurant + Bar
menus
a la carte menu
a la carte dessert menu
a la carte cheese menu
bowl food menu
winter fixed price menu
a la carte cocktail list
a la carte beer list
a la carte spirit list
a la carte non-alcoholic beverage list
a la carte wine list (by the glass)
a la carte sparkling wine list
a la carte white wine list
a la carte red wine list
a la carte dessert wine list
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bowl food menu
BOWL FOOD
The perfect light lunch and a great way to sample items from our à la carte menu to share with friends. Available Monday to Friday for lunch in the restaurant and Saturday and Sunday for lunch in the Bubbles Bar
Choose any 3 for $38.00
Soup of the day
Seafood bisque, a selection of fresh local seafood
Fresh fish sashimi, pickled squid and ponzu
Trio of oysters, Chef's selection
Grilled fish of the day with warm winter greens and potato and leek puree
Slow cooked beef cheeks, creamy mash and red wine jus
Grilled salmon served with baby corn, snow peas and enoki mushrooms
Pearl barley risotto, diced pumpkin with caramelised balsamic red onions, Persian feta, spinach and parmesan
Kangaroo spiced rub, char grilled tomato and eggplant terrine
Lamb tagine served with tomato, green olives and steamed cous cous
Carpretto and basil sausage, soft polenta and truffle mushrooms
Carlic crusted prawns witrh chilli and lime tabouli
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Matilda Bay Restaurant + Bar
T:
+61 8 9423 5000
F:
+61 8 9386 1101
E:
matbay@matbay.com.au
3 Hackett Drive
Crawley 6009
Western Australia