Matilda Bay Restaurant + Bar
menus
Breads and Entrees
Main Course
Grill and Sides
Dessert
December Fixed Price Menu
a la carte cocktail list
a la carte beer list
a la carte spirit list
a la carte non-alcoholic beverage list
a la carte sparkling wine list
a la carte white wine list
a la carte red wine list
a la carte dessert wine list
Print this page
Make an Enquiry
dessert wine (90mL)
Stella Bella
Pink Muscat, Margaret River, W.A. 2010 7.5%
Glass
12.50
Bottle
35.00
Yalumba
Bortrytis Viognier, Wrattonbully S.A. 2008 10.5%
Glass
16.50
Bottle
50.00
De Bortoli “Noble One”
Botrytis Semillon, Riverina, N.S.W. 2007 11.0%
Glass
18.50
Bottle
60.00
Mount Horrocks
Cordon Cut Riesling, Clare Valley, S.A. 2009 11.0%
Glass
23.50
Bottle
70.00 .
Matilda Bay Restaurant + Bar
T:
+61 8 9423 5000
F:
+61 8 9386 1101
E:
matbay@matbay.com.au
3 Hackett Drive
Crawley 6009
Western Australia